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$25.00 NZD
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The Family Size! For sharing with your nearest & dearest:
Satisfy your cravings any time of day with our Gluten-Free Bacon, Egg, and Cheese Quiche—a versatile delight perfect for those with ceoliac disease or gluten sensitivities. Crafted with care and culinary expertise, each quiche is a celebration of savory flavors and dietary inclusivity. Made with premium ingredients in a Coeliac Accredited gluten free environment, this quiche features crispy bacon, wholesome eggs, and melted cheese, all nestled in a delicate gluten-free crust.
